A Luxurious Breakfast
Imagine biting into a golden and flaky cloud. Your senses will be met with the delicate layers of buttery pastry, expertly crafted by our pastry chefs. An intense aroma of vanilla bean envelops you, transporting you to a unique taste experience.
Our viennoiseries are small works of art, knead with live sourdough starter, made with select ingredients and crafted with passion. Every piece, from the classic French croissant to the indulgent pain au chocolat, is a concentrated burst of flavor and tradition.
Perfect for luxury hotels, our viennoiseries are ready to bake in just a few minutes and weigh around 30-40 grams, ideal for a gourmet breakfast or snack. Choose from over 10 varieties, from the Italian cornetto to the maritozzo, and indulge in their deliciousness.
An explosion of flavors that will make you feel like you're in a Parisian boulangerie. Don't wait any longer, treat yourself to an unforgettable experience!
Size: Croissant francese, cornetto all’italiana, cornetto integrale, cornetto bicolore, pain au chocolate, girella, maritozzo, ciavattone, kranz da 30-40 grams (1-1,4 oz)
{accordion title="Ingredients of the simple croissant:"}
White flour, Butter, Egg yolk, sugar, live yeast (Flour and water), brewer's yeast, honey, salt, orange essential oil, vanilla bean.
{accordion title="Allergens:"}
Gluten, Egg. May contain: Nuts, Sesame, Soy, Mustard
