An Explosion of Fragrance
Our flaky buns are a true delight for the palate. Made with a light, buttery dough that melts in your mouth, they are a true jewel of baking. Each bun is handcrafted with the finest ingredients, guaranteeing unparalleled artisanal quality.
Their flaky texture—crispy on the outside, soft on the inside—will win you over from the first bite. Ready to bake in minutes, these versatile buns can be enjoyed on their own or filled to your liking for an even more delicious experience. If you prefer something ready-made, try our flaky bun with cream cheese: a combination that never disappoints!
Perfect for refined brunches and aperitifs, our flaky buns are sure to impress even the most discerning palates. Don't wait! Experience our artisanal goodness and discover their unique taste today.
Formats: round or square; plain or with seeds; unfilled or with cream cheese. 100-120 g (3.5-4.2 oz)
Ingredients
Ingredients for plain flaky bun: 00 soft wheat flour, Butter, Sugar, Powdered Milk, Cream, Powdered Sourdough Starter (00 soft wheat flour), Brewer's Yeast, Egg, Salt.
Allergens
Gluten, Milk, Egg. May contain: Tree Nuts, Sesame, Soy, Mustard.
